Recently I attended a conference in Paris aimed at answering this question, which, by the way, I repeatedly ask myself. I used to love eating seafood. Actually, I still like it, but now, before ordering a sushi, I think twice, three, four times… and most often I give up. … More Should we still eat fish?
Within a few years, disposable plastic cups, plates and cutlery could be a thing of the past in France. In 2020, all plastic tableware sold in the country will have to be made from at least 50% biologically-sourced materials that can be composted at home. This proportion has to grow to 60% by 2025. … More France, the first country to ban single-use plastic cups
This summer I went to Indonesia with my husband Fernando. It was my very first time in Asia. We traveled to Bali and Mentawais, a small archipelago about 150 km off Sumatra’s coast. Getting to know the Mentawais was a great experience but I was a bit disappointed. … More Awareness and action